Corn silk or maize silk is a yellowish thread like strands found inside the husk of a corn or maize,sometimes it can be brown in colour too. The Yoruba tradition of Ifa is very clear about eewo-taboos-and every person initiated into Ifa, Itelodu, or who has a naming ceremony at birth, is given their taboos to guide them in life. Bàbà means guinea-corn, and owó-o-baba (literally “guinea-corn money”) means copper coin, because guinea-corn is copper-colored. Coker) Agbogho: short for Agboghobia meaning young lady, maiden (p. 64) Agwonatumbe: "The snake that strikes the tortoise" (i.e. {US from Guinea (def. As an ethnic description, the word "Yoruba" (or more correctly "Yaraba") was originally in reference to the Oyo Empire and is the usual Hausa name for Oyo people as noted by Hugh Clapperton and Richard Lander. Not to mention, the seeds are used to make an alcoholic wine called Burukutu. Lagosians are known to adopt foreign names (i.e. An African regional culture Distinctive cultural norms prevail in Yorubaland and among the Yoruba … [Back to text] 14. The corn silk or maize (Yoruba Name: Owu Agbado) silk is highly effective herbal cure for frequent urination. To the west, there were the Fulani, Akan, Dogon, Mande, Yoruba, Wolof and Hausa; In the center were the Mangbetous, Fang, Bamileke and Bantu (from all Africa) etc. It has also other names - Red hot chili pepper or Guinea spice. Guinea Corn. Guinea peppers, scientifically known as “Afromomium meleguata”, the “alligator pepper”, belongs to the family “Zingiberaceae”, the ginger family. Guinea Corn also known Sorghum is one of the major agricultural food crops grown in Nigeria. . Eats what the vulture brings her . Their leaves are fodder for livestock, the stalk is used in medical blends, and its seeds make a paste that is a staple food for the Yoruba. Nigeria is a African country on the Gulf of Guinea, and is known for its natural landmarks and wildlife reserves. Guinea corn, "oka baba" is grown by the Yoruba. In Yoruba tradition the chameleon is … Arrowroot cultivation is now concentrated on farms located north of the Rabacca River, particularly in the Owia area. The name maize is derived from the South American Indian Arawak-Carib word mahiz. However, it is unfortunate to note that the direct ritualistic worshIp of 0l6dumare, as … So, in total, we have over 40,000 households across the state that will benefit from the palliatives while the local governments are responding, they have started coming to collect today,” he said. These scholars believe that there were many antelopes during the early migration of the Igalas into the land; hence the name. I believe the Non-Yorubas (not just Nigerian-Yorubas) are mainly impressed with Yoruba traditional religion because of its superstitious belief and its will to maintain balance between good and evil in the hemisphere. They say in this camino or avatar she only does bad things. guinea corn. They also engaged in discussing current affairs and planning. The leaves are given to goats,,sheep and cows as fodder, the stem is used in preparing a red dye and also in medicinal concoctions. In Yorùbá culture it is impolite to call someone who is older by their proper name, instead they are called by their title or called by the word that indicates their relative age within the extended family. Guinea corn represents the hand that feeds you never lacks. B b means guinea-corn, and ow-o-baba (literally guinea-corn money) means copper coin, because guinea-corn is copper-colored. n. It is also an excellent medicinal herb to treat respiratory ailments. The grain is considered cheap and easy to grow, since it is drought-resistant, grows in dry climates, and requires less water than wheat. 2014. In the 2012/2013 season, about 5.9 million tons of Guinea Corn was produced in Nigeria. Corn - Agbado Wheat - ka, Ọpa-Ẹtun, Ẹka-Baba Cassava- Paki, Ẹgẹ, Gbaguda. It can be removed from corn cob. The guinea corn have a variety of uses. Thus, the guinea corn … There are different kinds of hay - timothy, alfalfa, orchard grass, etc. Traditional Yoruba religion is very complex. Also, Guinea corn. ... Crops grown include yam, cassava, maize, melon, groundnut, guinea corn, beans, millet and benniseed. 2) + corn 1 (sorghum) Australian English dictionary. Ade Coker: Ade (ah-DEH) Yoruba male name meaning "crown" or "royal one." In lle-Ife, the ancestral home of the Yoruba, there is a priest-chief whose duty is to offer this ritual every morning in the name of the Doni and of all the people. Black currant tree – yoruba: aduigbo, asofeyeje, olowuko, yanya holo Blighia konig sapindaceae, akee apple – isin odo, isin jise, isin oka, isin odan Bridelia ferruginea benth – ira . the young pliable stems are coiled into circles for bicycle wheels by small children. https://www.allnigerianrecipes.com/howto/make-akamu-ogi-pap Baba Father, used to describe any male adult old enough to have children. A spice prepared from the fermented, dried, unripe berries of this plant. Yoruba Traditional & Cultural Renaissance. The other historical traces, concern the first great African civilizations like ancient Egypt, where the hairstyle symbolized the social rank. This Oshun eats goat two black hens, and two black pigeons and her guinea hen . Oshun Ololordi: Her name , translated means "Revolutionary" she loves to fight with Iron and the machetes. Fresh dried whole seed pods of Yoruba ataare pepper for use in Ifa medicines where the recipe calls for a whole pod, or for chewing to activate prayers during ritual ofo and shrine work. Guinea corn eri Rd Rd (with accent on ‘e’ ... Name of a Yoruba town To wear clothes/jewelry etc sisan Md mr Watery payment Apa Rm Rd dm Arm Prodigal/miscreant scar lilo Mr md To go To use otito Mrm dmm Enough! . Corn is one of the Three Sisters of the northeastern tribes, so called because corn, squash, and beans were traditionally planted together by Native American farmers. Your Message*Good evening, pls, what are the Yoruba Name for Red Raspberry, Barberry, Cascara Sagrada, Cayenne, lobelia, Turkish Rhubarb Fennel and goidenseal Reply aaron2462003@yahoo.co.uk Orisha Oko (also spelled Orishaoko or Orishaoco) is the orisha of agriculture, farming, fertility and the mysteries associated with the earth, life and death. According to the UN Food and Agriculture Organization (FAO), Nigeria is the second major producer of Sorghum in the world after the United States. In the United States, only wheat and corn are produced in higher quantities. whitefowl (Yoruba: adiefunfun) is offered in the same way. Vegetable – is a part of balanced diet in every Yoruba homes, it includes leafy and fruit/seed based vegetables Vegetable/Leafy category- such as: Ẹfọ, Tẹtẹ, Ebolo, Gbure, Isapa, Efinrin, Rorowo, Ewedu [Back to text] 14. Remember in Cuba this is the Oshun that is Honored above all . ... they were treated to beans and other meals and were served with sekete wine brewed by Ogunlola’s wife from fermented guinea corn. “Each of the eight households will benefit from either a 50-kilogram bag of millet, guinea corn or maize. people every day. He is one of the hardest working orishas for it is his job to work the earth, feed humanity and the orishas and keep the cycles of growing working year-round. (Yoruba-Slangs), Yoruba_Proverbs (transitive) To add (something) at frequent intervals. Although historians have pointed out that the Yoruba had no common name before the advent of Christian missionnaries in Yorubaland about the middle of the nineteenth century (Delano 1937 : 196, Atanda 1973 : 51) yet, the various sub-ethnic divisions are culturally homogeneous. I have a comprehensive recipe about Igbo foods and recipes, You could read all about it.. People keep wondering ‘what is African breadfruit?’ and how to … despite the shell/shield)—the name of a masquerade at Aro festival (p. 86) It was introduced into Nigeria probably in the 16 th century by the Portuguese (Osagie and Eka, 1998). African breadfruit (ukwa) is definitely one of the popular foods in Nigeria, it is a well-known delicacy in Igboland. It is also known as Indian corn or corn in America (Kochhar, 1986; Purseglove, 1992). Capital: Abuja; Population: 173.6 million Etymology. YORUBA FOOD' WILLIAM R. BASCOM THE subsistence economy of the Yoruba of West Africa, like that of their neigh-bours on the Guinea Coast, is based on sedentary hoe agriculture. In Yoruba tradition the chameleon is a trusted servant of the gods. Still sorghum is the fifth-most produced grain in the world, behind wheat, corn, rice, and barley. And shadow of black smoke, Hausa. guinea corn: translation /gɪni ˈkɔn/ (say ginee 'kawn) noun → durra. Its main peculiarity is that it … Yoruba – Botuje, Lapalapa. Bàbà Guinea corn. Nigerian cuisine consists of dishes or food items from the hundreds of ethnic groups that comprise Nigeria.Like other West African cuisines, it uses spices and herbs with palm or groundnut oil to create deeply flavored sauces and soups.Nigerian feasts are colourful and lavish, while aromatic market and roadside snacks cooked on barbecues or fried in oil are in abundance and varied. I'm not sure I can cover this subject even by the next 10 years, but I'll try. 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