Cut out shapes with a cookie cutter. I’ll have to be careful, though, as nobody in my family observes the incoming new year, so there is no one with whom to share these (awww, don’t you feel sorry for me, “having to” eat these all by myself? All you need is crumbs, butter, and a pie plate. Dip or layer them in vanilla pudding Make chocolate truffles and roll them in the cookie crumbs instead of cocoa powder Practice your engineering skills and make a structure of some kind to use as a New Year's decoration Store them in the freezer to pull out a … In fact; any recipe that calls for Graham crackers can make use of leftover gingersnaps. And, off-course I had to share the recipe as I know many of you along with my friends and family were in similar shoes – left with too many gingerbread cookies. For your left overs this years, use them for pie crusts as suggested or when making gift baskets, add some cookies. coconut macaroons. How long will these keep? I may sneak over to my moms and ‘borrow’ some of hers. The rest of the steps are pretty easy and the most fun part is rolling them in cocoa or powdered sugar (I made 2 different variety). Then Subscribe to our FREE WEEKLY Newsletter for Recipes, Tricks & Much More... © (Molly Kumar) and (Easy Cooking with Molly ~ 2012 - 2020), Basic Measurement Chart (Conversion for Cooking & Baking), 12 Quick Indian Dessert Recipes | Easy Indian Sweets for Dinner Parties, 11 Favorite Indian Snack Recipes (Quick and Easy) #diwalisnacks, Kids Christmas Punch -Non-Alcoholic Christmas Punch, Easy Fall Pasta Salad – Christmas Pasta Salad Recipe, Cranberry Orange Christmas Margarita – Mistletoe Margarita, 35 Christmas Gingerbread Recipes: Holiday Creations | Chief Health, 1/2 Package Cream Cheese - room temperature, 1Tsp Vanilla Essence - or any light essence. With a house full of treats and not enough people to eat them, you'll soon be tempted to toss those cookies in the trash. Put it in the fridge, and sneak a spoonful every now and then when things get a little rough. These look so pretty and perfect for a adult table to snack on. In a medium bowl, beat together butter, shortening, and sugar until light and fluffy. Heat on medium-high heat, … A favorite way to cut kitchen time is to plan ahead and make extra at one meal to ensure you’ll have leftovers. I think this recipe will be a great use for them In just three steps, any cookie can become cookie butter if you believe. I love making something new out of leftovers! The same friends who gave the gingerbread house to me, BUT they couldn’t believe it was made from the house. In a small saucepan, combine all the ingredients except for the oil. Oh this is such a clever idea! For the substitute:You can use Digestive Biscuits + Graham Cracker how much of each would I use? and best of all….. 4. Since most Christmas cookies take a while with a lot of ingredients, these easy 3 ingredient truffles will be a nice change of pace. Plus, since we can't all make beautiful gingerbread houses, there's a good chance that you're generally left with a gingerbread house fail that, come Dec. 26, often goes straight to the trash. A warm-up for the real thing. When I think of stale cookies, my mind automatically goes to a pie crust. #christmascookierecipes #christmascookieexchange #holidaycookies. 18. a simple spongecake - cooking school. What a great idea! New Year Cookies, anyone? To make a pie crust using leftover, baked cookies, you need to start by creating cookie crumbs. Thanks for sharing! Lay the baked cookies on a rack to cool. Once whisked properly, use hands to form a smooth dough (knead for a minute or 2). Plus, if you don’t know what to do with leftover gingerbread cookies, this is always my go-to recipe. Thanks Jasmine – They make an absolute delicious anytime snacks. I refrigerated it, but now I'm ready to make the cookies, and the dough has hardened. Life got busy and with two sick kiddos cookies were the last thing on my mind. For example, this recipe at Wild Amor uses crushed graham crackers, but you can easily substitute with gingerbread house crumbs. Then you can use it in a gingersnap-crusted French toast or pancake batter. Considering a gingerbread house is really just one big stale cookie, breaking it apart and running it through a high-speed processor will create delicious crumbs. Your old gingerbread house can easily turn into the ultimate ice cream garnish. Now take 1.5 Tbsp mix in your palms and roll the dough to form smooth balls. — Save it for gingerbread houses. I think I’d like these! I'd like to start baking in my free time. Add water (a tablespoon at a time) to store-bought icing until it’s the consistency of hot fudge. Once whisked properly, use hands to form a smooth dough (knead for a minute or 2). I’m so sad, this year I didn’t get to make cookies as usual. x, That would be fantastic – Thanks Nikki n look forward to you trying them . Even better, choose something seasonal, like this apple French toast casserole recipe by Dessert Now, Dinner Later. Store the crumbs in an air-tight container, and check out these tasty ways to put them to good use. 2020 Bustle Digital Group. These look amazing. Speaking of the holidays … — Share it. Gingerbread Cake is a recipe that produces plenty so you’re likely to have leftovers. There couldn’t be an easier recipe than these Gingerbread Cookie Truffles (except milkshakes) but I wanted to create something different and guess who got them as a gift !!! Save it in the fridge until you make sugar cookies, and then spread it on the cookies. They can be stored in fridge in an air-tight jar for a day. In crumb form, the coarseness of gingerbread houses are amazing for homemade truffles. How to Make Small-batch Gingerbread Cookies . I know many of you would have already started saying no to food after all the delicious Christmas feasts but hang tight as we still have the New Year feast approaching us , Then here’s a quick solution – Gingerbread Cookie Truffles (with leftover cookies). I lov me some Gingerbread at the holidays and making truffles is so sophisticated. 3. How To Store Gingerbread Cookie Bars. Transfer the powdered cookies in a large bowl. I’m so glad you liked the recipe and YES to New Year Cookies . If you have any leftovers, simply store your gingerbread bars in an airtight container. Super easy truffles made using leftover gingerbread cookies and ready in 15 minutes. They're great on their own, but a simple batter has so much for potential. For instance, mini lemon cheesecakes would work well with crumbled leftover shortbread cookies or snowballs! So if you are wondering what to do with leftover ginger snap cookies, here are some great tips for you! Repeat with the rest of the dough, baking the cookies in batches. Use less sugar and less bread. Check out this recipe . One thing that is troubling me is the sheer amount of baked goods I end up with after a session of baking. Bake for 10 minutes. They make a perfect festive gift for your loved ones and a great way to use all the leftover gingerbread /gingerbread snap cookies. For the substitute, you can use 1 cup of Digestive Biscuit+Graham Cracker mix. Lay each cookie on a baking sheet, lined with parchment paper. Easy ginger snaps cheesecake. Obviously, if the kiddies are going to … It's OK, we've all been there. Which is how I like it. In other words, it can be used in everything and anything. So I hope you try this absolutely delicious and easy Gingerbread Cookie Truffles (with leftover cookies) and surprise your loved ones. For an idea that requires less effort, mix in gingerbread house chunks into your cereal. Glass rim garnishes are so underrated. Pie Crust with Baked Cookies. With a milkshake, you can take the ice cream idea up a notch. Place Chocolate Powder and Powdered sugar in separate bowls. 1. 45+ seafood recipes. Whisk together the flour, baking soda, and spices in a small bowl. We all are so into cookies and other sweet and savoury dishes, doing our best ! 1. Who decided to gift me not 1, not 2 but 3 gingerbread house made with various cookies+add-on. Beat in molasses and … It's wonderful as a beverage, but even better when added to recipes. It also sounds intimidating, but trust me, it is the easiest thing ever. Well the other night I was trying to figure out what to do with all the cookies leftover, and I thought, they would be good crushed and made into a tart or cheesecake base. Gingerbread Cookie Dough Leftovers Baklava: sweet treat made from Gingerbread Cookie Dough Leftovers and phyllo. Now Quickly SNAP A PICTURE & TAG : Not only will you make delicious desserts, but you’ll also have fun doing it. I’ll add them ot my Christmas baking list next year for sure. We have 100 percent pulled candy aside for future gingerbread house projects. After baking it to perfection, use it as a base for custard or pumpkin pie. Hard candies should be removed beforehand, but sprinkles and frosting are fair game. We can vouch for the deliciousness and ease of this Leftover Candy Cookie Cake. Transfer the powdered cookies in a large bowl. Crush the leftover gingersnap cookies and press them in the bottom of a cheesecake or pie pan for a great pie crust. These Gingerbread Leftovers Recipes will do just that! NO!!). Awee Meg, I hope the kiddo’s are feeling much better and offcourse you can try these from whatever leftover cookies you have. Recently I made cookies, but had a lot of leftover batter that I was too exhausted to finish baking. Our ovens work full speed ahead. In crumb form, the coarseness of gingerbread houses are amazing for homemade truffles. Visit The Kitchn for a full how-to. I will try to recreate this and see how it turns out. Hey Heather, oh I’m so happy to hear you want to try the recipe. They will last for about one week at room temperature. chocolate chip cookies. Ever wondered what to do with that left over Gingerbread house that you are not going to keep...???.. “Leftover cranberry sauce from Thanksgiving is the perfect filling for macarons, and using banana peels to create flour for gingerbread cookies and … Combine ice cream, milk, and gingerbread house cookies crumbs in a blender and sip away. How to Use Leftover Frosting. Delicious … Sit down in the corner and eat it. The powder makes it watery in fridge and the truffles will become moist on top. You can make a flavored cream cheese or add it to oatmeal, granola, or yogurt. I can’t get enough of that gingerbread cookie flavor. I think they’d also be wonderful rolled in cinnamon sugar, so may try that. cinnamon buns. Similarly, make balls out of the entire dough. 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